Recipes

A Martini at heart, Tyson Buhler's popular drink builds off the unlikely-yet-seamless pairing of fennel and chocolate.

An equal-parts concoction of mezcal, Yellow Chartreuse, Aperol, and lime juice, the Naked & Famous has all the markers of a "modern classic" cocktail.

Two apple brandies are better than one in this autumnal nightcap.

Dave Anderson honors the late Anthony Bourdain in this Sazerac-style cocktail.

Peanut butter-infused aquavit meets Jamaican rum in this funky, catchy Negroni.

This rum-based, elderflower-scented tropical drink can be served in a punch bowl or large cocktail mug.

Fleur Noire Highball1½ ounces Clear Creek 8-Year Apple Brandy 1½ ounces Fleur Noir Cordial4 ounces cold seltzerGarnish: 1 lemon wedgeCombine all of the ingredients except the seltzer in a collins glass,...

This not-quite-a-dessert-drink gets its richness and tangy from Greek yogurt.

A Negroni for dirty Martini lovers.

An effervescent spin on the modern classic Kingston Negroni loses the vermouth and stretches the drink out with grapefruit soda.

The beguiling combination of pear and eucalyptus, along with pine and juniper, evokes walking through an alpine fruit orchard.

 

Try Marc Rizzuto's gin-based, manga-inspired Mai Tai.